The Mediterranean diet has a protective effect against the formation of atherosclerosis. The Lyon study showed a reduced risk of...
(IN FRENCH) Trials carried out on a 5-hectare plot planted in 1988 at Borj El Amri in the lower Medjerda...
It is a scientific work, compiling various articles written by university researchers from the Mediterranean, dealing with one region per...
Generalistic ancient book with interesting mentions of the olive tree
Manufacturer's manual and oil scrubber, followed by an overview of gas lighting
Olive oil, an item of everyday consumption, together with its uses characteristic of the period 1725-1825, is dealt with in...
This "Cahier d'histoire des Techniques" presents the most innovative aspects of research of the history of the Mediterranean agriculture. Studies...
"Just like spices and aromatic herbs, olive oil is an essential ingredient in Mediterranean cuisine. Basil, mint, cumin, aniseed and...
It is a scientific work. It interrogates perceptions on the fragmentation of Mediterranean land and the rationalities of its...
As part of the project "Impacts of agricultural trade liberalization between the EU and Mediterranean countries" (EU-MED AGPOL)